Please use this identifier to cite or link to this item:
http://localhost:8080/xmlui/handle/123456789/1273
Title: | B.Voc. Food processing and preservations 3rd Sem |
Authors: | SD College |
Keywords: | Under Graduate Courses |
Issue Date: | Dec-2017 |
Publisher: | SD College |
URI: | http://localhost:8080/xmlui/handle/123456789/1273 |
Appears in Collections: | Under Graduate Courses |
Files in This Item:
File | Description | Size | Format | |
---|---|---|---|---|
9516 Industrial safety hazards.pdf | 412.41 kB | Adobe PDF | View/Open | |
9517 Industrial Mgt - 1.pdf | 392.07 kB | Adobe PDF | View/Open | |
9518 Food quality assurance.pdf | 719.62 kB | Adobe PDF | View/Open | |
9519 Food fermentation and beverage technology.pdf | 700.34 kB | Adobe PDF | View/Open | |
9520 Milk and food product development044.pdf | 690.46 kB | Adobe PDF | View/Open | |
9511 Industrial safety hazards.pdf | 422.83 kB | Adobe PDF | View/Open | |
9512 E - Commerce.pdf | 415.29 kB | Adobe PDF | View/Open | |
9513 Introduction to food microbilogy.pdf | 697.98 kB | Adobe PDF | View/Open | |
9514 Food Analysis Tools and techniques.pdf | 744.75 kB | Adobe PDF | View/Open | |
9515 Documentation and record keeping in food industry043.pdf | 434.15 kB | Adobe PDF | View/Open |
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