Please use this identifier to cite or link to this item:
http://localhost:8080/xmlui/handle/123456789/1275Full metadata record
| DC Field | Value | Language |
|---|---|---|
| dc.contributor.author | SD College | - |
| dc.date.accessioned | 2023-05-04T08:59:19Z | - |
| dc.date.available | 2023-05-04T08:59:19Z | - |
| dc.date.issued | 2017-12 | - |
| dc.identifier.uri | http://localhost:8080/xmlui/handle/123456789/1275 | - |
| dc.publisher | SD College | en_US |
| dc.subject | Under Graduate Courses | en_US |
| dc.title | B.Voc. Food processing and preservations 5th Sem | en_US |
| dc.type | Other | en_US |
| Appears in Collections: | Under Graduate Courses | |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| 9523 Food Biotech.pdf | 631.5 kB | Adobe PDF | View/Open | |
| 9524 Cereal and pulse tech.pdf | 707.66 kB | Adobe PDF | View/Open | |
| 9525 Backery and confectionary technology.pdf | 702.65 kB | Adobe PDF | View/Open | |
| 9521 Entrepreneureship Devlop prog.pdf | 434.09 kB | Adobe PDF | View/Open | |
| 9522 Research Methodology and statistics.pdf | 431.15 kB | Adobe PDF | View/Open |
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