Please use this identifier to cite or link to this item:
http://localhost:8080/xmlui/handle/123456789/1406Full metadata record
| DC Field | Value | Language |
|---|---|---|
| dc.contributor.author | SD college | - |
| dc.date.accessioned | 2023-05-08T08:34:32Z | - |
| dc.date.available | 2023-05-08T08:34:32Z | - |
| dc.date.issued | 2016-12 | - |
| dc.identifier.uri | http://localhost:8080/xmlui/handle/123456789/1406 | - |
| dc.publisher | SD college | en_US |
| dc.subject | Under Graduate Courses | en_US |
| dc.title | B.Voc Food Processing Ist Sem | en_US |
| dc.type | Other | en_US |
| Appears in Collections: | Under Graduate Courses | |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| B Voc Ist Semester (Food Processing and Preservation) Communication Skills.pdf | 402.72 kB | Adobe PDF | View/Open | |
| B Voc Ist Semester (Food Processing and Preservation) Food Analysis and Instrumentation.pdf | 950.41 kB | Adobe PDF | View/Open | |
| B Voc Ist Semester (Food Processing and Preservation) Food Biochemistry.pdf | 866.59 kB | Adobe PDF | View/Open | |
| B Voc Ist Semester (Food Processing and Preservation) Food Fermentation and Beverage Technology.pdf | 925.74 kB | Adobe PDF | View/Open | |
| B Voc Ist Semester (Food Processing and Preservation) Food Micro Biology.pdf | 548.84 kB | Adobe PDF | View/Open |
Items in DSpace are protected by copyright, with all rights reserved, unless otherwise indicated.