Please use this identifier to cite or link to this item:
http://localhost:8080/xmlui/handle/123456789/1896Full metadata record
| DC Field | Value | Language |
|---|---|---|
| dc.contributor.author | SD College | - |
| dc.date.accessioned | 2024-11-05T08:03:28Z | - |
| dc.date.available | 2024-11-05T08:03:28Z | - |
| dc.date.issued | 2024-05 | - |
| dc.identifier.uri | http://localhost:8080/xmlui/handle/123456789/1896 | - |
| dc.publisher | SD College | en_US |
| dc.subject | Under Graduate Courses | en_US |
| dc.title | B.Voc,Food processing and preservation 4th Sem | en_US |
| dc.type | Other | en_US |
| Appears in Collections: | Under Graduate Courses-Dec23,May24 | |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| 9255,Food Pathogens, B.Voc(Food Processing and Preservation)4th Sem.pdf | 102.22 kB | Adobe PDF | View/Open | |
| 9254,Essential of Food Hygiene, B.Voc(Food Processing and Preservation)4th Sem.pdf | 83.31 kB | Adobe PDF | View/Open |
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